Kimchi making workshop

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Community Fund
Asda Foundation
The Henry Smith Charity

Autumn Picklin & Fermentation Workshops

Learn How To Make Your Own Kimchi!
Fermentation Ingredients & Jars Provided!
Organic Allotment Grown Napa Cabbages To Use!

September Dates:
Thursday 17th 5-7pm
Saturday 26th 11-1pm

Suggested Donation: £7
Free Options Available

Kensington Fields Community Allotment
24 Hall Lane, Kensington L7 8TQ

Scouse Kimchi

Book Your Place On Eventbrite/Email Isaac.Jones@Kfca.Co.Uk